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Effects of Portulaca oleracea on insulin resistance in rats with type 2 diabetes mellitus
  
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KeyWord:diabetes mellitus type 2, Portulaca olera cea, insulin resistance, lipid metabolism, free fatty acid
Author NameAffiliationE-mail
Shen Lan Institute of Integrated Traditional &
Western Medicine, Tongji Hospital, Tongji Medical College, Huazhong University of Science &
Technology, 430030, Wuhan 
 
Lu Fu-er Institute of Integrated Traditional &
Western Medicine, Tongji Hospital, Tongji Medical College, Huazhong University of Science &
Technology, 430030, Wuhan 
felu@tjh.tjmu.edu.cn 
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Abstract:
      Objective: To study the effects of Portulaca oler acea, a Chinese medicinal herb, on insulin resistance in rats with type 2 diabet es mellitus (T2DM). Methods: Experimental model of T2DM was established by injection of streptozotocin (25mg/kg) and feeding with high calorie forage. The effects o f Portulaca oleracea on oral glucose tolerance, serum levels of insulin, triglyc eride, total cholesterol, high density lipoproteins cholesterol and free f atty acids, and insulin sensitivity index were all observed. Results: Portulaca oleracea could reduce the body weight, improve the impaired glucose tolerance and lipid metabolism, decrease serum free fatty acids, attenuate hyperinsulinemia and elevate insulin sensitivity. Conclusion: Portulaca oleracea could improve insulin resistance i n rats with T2DM, and the mechanism might be related to its actions in improving lipid metabolism and decreasing free fatty acids.
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